Goose Fat and Garlic is a collection of traditional recipes from south-west France, originally published in 1991, and this revised edition still features the beautiful original illustrations by Tony Gregson, like these on the cover pages:
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| 'Scuse fingers |
It's packed-full of wholesome and hearty recipes, featuring a lot of potatoes and cheese, that I'm quite eager to try out (with a few veggie-friendly tweaks!).
It's available on Amazon, but as you know they are very naughty mega-rich people who refuse to pay their fair share of corporation tax in the UK, which - along with all the other fat cats doing the same - has no doubt contributed to all the cuts to the arts, libraries, the NHS, disability allowance and countless other wonderful things that shouldn't be cut. So why not wander down to your local bookshop and see if they've got it. I'm sure they'd be very happy to order it for you if not (as would your local library if you want to try before you buy) and who knows what other treasures you might discover while you're there?











